Daily Menu

  • Appetizers & Small Plates

  • Crab Dip

    • $14

    Smoked Corn, Roasted Red Peppers, Spinach & Cajun Fried Pita Chips

  • Gorgonzola Hummus

    • $8

    Celery, Carrots & Cajun Fried Pita Chips

  • Cajun PEI Mussels

    • $13

    House Andouille Sausage, Cajun Cream & Grilled Bread

  • Seared Scallops

    • $19

    Jumbo Scallops,Cajun Cream, Spinach, Smoked Corn & Crispy Potatoes

  • Spicy Calamari

    • $11

    Honey Jalapeno Sauce & Pickled Jalapeno Peppers

  • Smoked Wings

    • 6 wings $11
    • 12 wings $20

    Choice of: House BBQ, Dry Rub, House Buffalo, Secret Sauce, Honey Jalapeno Sauce

  • Bruschetta

    • $9

    Marinated Tomato, Toasted Ciabatta, Mozzarella, Salsa Verda, Grated Asiago

  • Stuffed Peppers

    • $11

    House Made Hot Sausage Stuffed Banana Peppers, Pomodoro Sauce, Provolone

  • Duck Confit Tacos

    • $10

    House Slaw, Gouda, Pickled Jalepenos & BBQ Rum Aioli

  • Beef Brisket Tacos

    • $9

    Beer-Pickled Cabbage, Pepperjack, Secret Sauce & Jalapenos

  • Duck Poutine

    • $12

    Crispy Fries, Cheddar Curd & Gravy

  • Charred Brussel Sprouts

    • $10

    Asiago & Lemon Aioli

  • Shareables

  • Lobster Risotto

    • $18

    English Peas & Marscapone

  • Wild Mushroom Risotto

    • $11

    Seasonal Mushrooms, Fine Herbs

  • Smoked Corn & Bacon Risotto

    • $11

    Mascarpone

  • Grilled Flatbread Pizzas

  • Feature Flatbread

    Fresh Daily Flatbread Creation, Ask your server for today's Feature

  • Smoked BBQ Brisket Flatbread

    • Whole $15
    • Half $8

    Smoked Cheddar, Pickled Jalapeno & Red Onion

  • Wild Mushroom Flatbread

    • Whole $15
    • Half $8

    Seasonal Mushroom, Gorgonzola, Pickled Red Onion, Baby Spinach, Asiago & Roasted Garlic

  • Add on to your Flatbread: Shrimp $8, Chicken $6, Mushrooms $4

  • Soups & Salads

  • Tavern Soups

    • cup $5

    Firehouse Red Ale Seafood Chowder, Potato & Sausage Beer Cheese, Soup of the Day

  • Caesar

    • Whole $9
    • Half $5

    Marinated Tomato, Egg, Grated Asiago, House Crouton & Classic Caesar Dressing

  • Mixed Greens

    • Whole $9
    • Half $5

    Tomato, Red Onion, Radish, Feta Cheese, Cucumber, Olives & Red Wine Vinaigrette

  • Roasted Beet

    • Whole $9
    • Half $5

    Baby Arugula, Pistachios, Radish, Goat Cheese & Balsamic Vinaigrette

  • Chopped Cobb

    • Whole $9
    • Half $5

    Romaine, Egg, Marinated Tomato, Pickled Red Onion, Cucumber, Bacon, Blue Cheese Crumble & Red Wine Vinaigrette

  • Add to any Salad: Chicken $7, NY Strip Steak $9, Shrimp $8, Crab Cake $13, Salmon $7, Fries $2

  • Sandwiches

    Served with Fresh Cut Fries

  • Crab Cake Sandwich

    • $16

    Fried Green Tomato, Baby Arugula, Cajun Remoulade & Toasted Onion Kaiser

  • Southern Fried Chicken

    • $15

    Dill Brined, House Slaw, Smoked Cheddar, Crispy Prosciutto, Honey Mustard on Toasted Kaiser

  • Pastrami Reuben

    • $14

    Swiss, Beer Cabbage, & Secret Sauce on Marble Rye

  • Fish Sandwich

    • $15

    Beer Battered Sustainable Alaskan Cod, House Slaw & Cajun Remoulade on Toasted Kaiser

  • Black Bean Burger

    • $14

    House Made Black Bean Patty, Whipped Goat Cheese, Red Beet, Spicy Relish, Arugula & Kaiser Bun

  • Bison Burger*

    • $16

    Smoked Gouda, Pickled Red Onion, Romaine, Crispy Prosciutto & Horseradish Mayo

  • Wild Mushroom Burger*

    • $15

    House Ground Steak Burger, Swiss, Wild Mushroom, Romaine & Truffle Mayo

  • Breakneck Burger*

    • $14

    House Ground Steak Burger, Mixed Greens, Pickled Red Onion, Smoked Cheddar, BBQ Rum Aioli, Toasted Kaiser

  • Pastrami Burger

    • $15

    House Ground Steak Burger, House Smoked Pastrami, Fried Egg, Swiss, Lettuce, Tomato, Ciabatta Bun & Russian Sauce

  • Entrées

  • New Zealand Rack of Lamb*

    • $31

    Herb Rub, Mushroom Risotto, Roasted Brussels Sprouts, Pistachio & Demi Glace

  • Filet Mignon*

    • $37

    Whipped Potato, Grilled Asparagus & Red Wine Demi

  • NY Strip*

    • $33

    Whipped Potato, Asparagus & Compund Butter

  • Blackened Mahi

    • $25

    Cheddar Grits, Asparagus, Crispy Sweet Potatoes & Citrus Butter

  • Brisket “Mac & Cheese”

    • $18

    Cherry Wood Smoked Brisket, English Peas, Queso, Seasoned Panko

  • Lobster Mac ‘n’ Cheese

    • $24

    Cavatappi, House Cheese Sauce, English Peas & Seasoned Panko Crumb

  • Wild Mushroom & Vegetable Linguini

    • $17

    Smoked Corn, Whipped Goat Cheese, Trinity Blend, Spinach, Wild Mushrooms & EVOO

  • Eichner Farm Chicken

    • $25

    Smoked Corn & Bacon Risotto, Baby Spinach & Peppercorn Pan Sauce

  • Cajun Blue Crab Pasta

    • $26

    Jumbo Lump Crab, Smoked Corn, Celery, Peppers, Tomato & Linguini Tossed in a Cajun Cream

  • Grilled Salmon*

    • $25

    Jasmine Rice, Baby Spinach, Cajun Cream & Crispy Sweet Potatoes

  • Jumbo Scallops

    • $38

    Smoked Corn & Bacon Risotto, Charred Green Beans & Citrus Butter

  • Jumbo Lump Crab Cakes

    • $29

    Cajun Cream, Spinach & Jasmine Rice

  • Shrimp & Grits

    • $22

    Spicy Jumbo Shrimp, Trinity Blend, Creole Pomodoro Sauce, Grits

AT BREAKNECK TAVERN OUR CHEFS ARE PROUD TO WORK WITH LOCAL FARMS TO SOURCE SUSTAINABLE PRODUCTS FROM HERE IN WESTERN PENNSYLVANIA. WE ALSO WORK CLOSELY WITH SAMUELS & SON SEAFOOD TO ENSURE THE SUSTAINABILITY OF ALL SEAFOOD PRODUCTS SERVED FOR YOUR ENJOYMENT.

*CONSUMER WARNING: Consuming raw or undercooked foods can result in foodborne illness.