Takeout – Entrees

 Please call 724-625-9150 to place your order.

New Zealand Lamb Rack*

$41

Herb Rub, Mushroom Risotto, Charred Brussels Sprouts, Pistachio & Demi Glace

Eichner Farm Chicken

$28

Smoked Corn & Bacon Risotto, Baby Spinach & Peppercorn Pan Sauce

Cajun Blue Crab Pasta

$26

Jumbo Lump Crab, Smoked Corn, Celery, Pepper, Tomato & Liguini Tossed in a Cajun Cream

Bone In Pork Chop

$28

Butternut Squash, Krispy Kale & Cranberry Apple Pan Sauce

Grilled Salmon*

$27

Jasmine Rice, Baby Spinach, Cajun Cream & Crispy Sweet Potatoes

Filet Mignon*

$42

Whipped Potato, Grilled Asparagus & Red Whine Demi

NY Strip Steak*

$38

House Cut 14oz Strip, Whipped Potato, Asparagus & Compound Butter

Jumbo Lump Crab Cakes

$32

Cajun Cream, Spinach & Jasmine Rice

Shrimp & Grits

$24

Spicy Jumbo Shrimp, Trinity Blend, Creole Pomodoro Sauce, Grits

Wild Mushroom & Vegetable Linguini

$19

Smoked Corn, Trinity Blend, Wild Mushrooms, Spinach, Goat Cheese

Wild Mushroom Mac & Cheese

$18

Cavatappi Pasta, House Cheese Sauce, Wild Mushrooms & Truffle Panko

Red Snapper

$32

Pan Seared Red Snapper, Cheddar Grits, Green Beans, Smoked Corn & Tomato Salsa

Brisket Mac & Cheese

$18

Cherry Wood Smoked Brisket, English Peas, House Cheese Sauce, Seasoned Panco

Brisket Poutine

$18

Fresh Cut Fries, Smoked Brisket, Cheddar Curds & Demi Glace

Add To Any Entree

Sauteed Mushroom $4

Add To Any Entree

Crab Cake $14

Add To Any Entree

Lobster Tail $32

Add To Any Entree

Shrimp $8

AT BREAKNECK TAVERN OUR CHEFS ARE PROUD TO WORK WITH LOCAL FARMS TO SOURCE SUSTAINABLE PRODUCTS FROM HERE IN WESTERN PENNSYLVANIA. WE ALSO WORK CLOSELY WITH SAMUELS & SON SEAFOOD TO ENSURE THE SUSTAINABILITY OF ALL SEAFOOD PRODUCTS SERVED FOR YOUR ENJOYMENT.

*CONSUMER WARNING: Consuming raw or undercooked foods can result in foodborne illness.